Finger Millet Flour

$ 13.00 

An ancient millet that is gluten free, a great source of fibre, and high in calcium and iron. Ground into a flour, perfect for making roti, parshad, or dosa.

Gluten free, no additives, or preservatives

Grown without pesticides, herbicides, or fertilizers

Handled with food grade utensils

Processed and packaged on the farm

NET. WT 500g

🚨 This item is available now while quantities last!